A huge thank you to everyone who joined us for our Cajun Cooking Class on Feb 4th at Schnucks Des Peres Cooking School! Our advisors, clients, and their guests had a fantastic time getting hands-on in the kitchen, learning from a professional chef, and creating a delicious feast featuring Chicken & Sausage Gumbo, Jalapeño Biscuits, Creamy Cheddar Grits, BBQ Shrimp, and Beignets. We hope you had as much fun as we did and left with some great recipes to try at home.